COMO Lifestyle oversees the COMO Group’s independent food and beverage businesses spanning import and distribution, restaurants, and retail. These include Culina, Singapore’s leading fine foods and beverage distributor, with wholesale operations extending to the Maldives catering to the luxury hospitality sector, and SuperNature, Singapore’s pioneering organic retailer. COMO Lifestyle also operates COMO Dempsey, a lifestyle destination housing world-renowned retail concept store Dover Street Market, The Dempsey Cookhouse & Bar, a relaxed but refined restaurant-and-bar by acclaimed Michelin chef Jean-Georges Vongerichten, Japanese restaurant Ippoh Tempura Bar by Ginza Ippoh, and COMO Cuisine, a new restaurant concept that offers signature cuisines from COMO Hotels and Resorts properties around the world. Candlenut, the world’s first Michelin-starred Peranakan restaurant by chef Malcolm Lee.